A pile of fries, drizzled in buffalo sauce and sour cream, topped with bacon and blue cheese crumbles. Your choice of ranch or blue cheese dipping sauce
Our fresh cooked fries topped with garlic and parmesan cheese topped with tomatoes, with your choice of ranch or blue cheese dipping sauce
A plate full of fries topped with seasoned ground beef, our three- cheese blend, black olives, jalapenos, tomatoes, onion, and sour cream
HOMEMADE SOUP OF THE DAY
Ask your server about today’s inspiration
CUP $3.99 BOWL $5.99
FRENCH ONION SOUP
Slow cooked onions in beef broth with thyme, a hint of sherry, topped with French bread croutons and melted cheese
CUP $3.99 BOWL $5.99
MAGIC CITY SALAD BAR
All you can eat. Fresh garden greens, crisp vegetables, select salads and more
Dressings: Ranch, Bleu Cheese, 1000 Island, Italian, French, or Caesar.
ENDLESS $9.99 ONE TRIP $5.50
Spring lettuce, seasoned ground beef, black beans, tomatoes, olives, onions, sour cream and pico de gallo. Served with your choice of dressing…
Slow roasted prime rib, traditional egg noodles, tangy cream sauce and parmesan cheese served with cheese bread
Housemade marinara meat sauce topped with shredded parmesan cheese. Served with cheese bread
Garlic cream sauce, grilled mixed peppers and onion, fettuccine pasta and grilled chicken or spicy buffalo chicken. Served with cheese bread
Garlic butter sautéed with fresh lemon and cream tossed with linguine pasta and finished with parmesan cheese. Served with cream sauce, grilled mixed peppers and onion, fettuccine pasta and spicy buffalo chicken
Served with cheese bread
PRIME RIB DIP
Shaved prime rib and melted Swiss with a side of au jus and creamy horseradish
Add sautéed mushrooms and/or onions… $1.00 each
Shaved sirloin, smothered with sautéed onions and peppers and covered with Swiss cheese
Skipjack Tuna with red onions and celery topped with melted Havarti cheese on grilled sourdough bread
THE REUBEN (or RACHEL)
Shaved corned beef (or house roasted turkey), sauerkraut, melted Swiss cheese and 1000 Island dressing on grilled rye bread
CRISPY CHICKEN SANDWICH
Our signature crispy chicken served with lettuce, tomato and onion. Sauce it, toss it or grill it if you like. (or grilled) Buffalo, BBQ or naked
BARB’S MEATLOAF SANDWICH
Our house-made meatloaf topped with Havarti cheese and cranberry jam
OPEN-FACE ROAST BEEF
Slow cooked pot roast with mashed potatoes and smothered in house-made beef gravy on top of toasted white bread
Bacon and more bacon, lettuce and tomato with mayonnaise. Served on your choice of toasted Wheat Montana bread
THE COUNTRY CLUB
Triple staked layers of house roasted turkey, ham, crispy bacon, lettuce, tomato, and mayo
Thick cut turkey roasted in-house served open-faced, with mashed potatoes and smothered in house-made turkey gravy
Slow cooked with stewed carrots, potatoes, celery, and onion served with brown gravy
CHICKEN FRIED STEAK
Served with homemade country gravy
Meaty ribs, rubbed and roasted, low & slow.
Full Rack $19.99 •. Half Rack $14.99
Homemade with certified Angus ground chuck and our tangy tomato glaze
SLOW ROASTED TURKEY DINNER
House roasted with homemade turkey gravy
THE SECRET TO OUR CHICKEN: It’s not fried chicken, our signature crispy chicken is broasted. This technique starts with our secret seasoning and marinade and then we use pressure to seal in flavor, making it naturally juicier and more flavorful. This family recipe isn’t just amazing, it’s also healthier with 40% less fat than traditional fried chicken.
Served with your choice of 2 side dishes.
Classic chicken dinner includes leg and thigh.
Classic chicken dinner includes breast, leg and thigh.
Classic chicken dinner includes a leg, a thigh, breast, and wing
CHICKEN & RIBS COMBO
The best of both worlds, our signature broasted chicken.
One leg and one thigh with a half a rack of our tender meaty back ribs.
Served with two sides
JUMBO SHRIMP DINNER
Lemon butter brushed and grilled to perfection or tempura battered and fried.
ALE BATTERED COD
A half a pound Cod fillet beer battered and fried. Served with fries, housemade tartar sauce, and lemon